The wheat flour production process consists of different steps. The following are its primary steps.
Purchase the Wheat Grains
The first step is to purchase the wheat grains from the supplier who sells them at a reasonable price. The supplier should also be near your milling plant so that you do not have to spend lots of money on its transportation. The supplier should also provide high-quality wheat grains.
Clean the Wheat Grains
To make sure that the wheat flour that your wheat flour mill production line produces has a good quality, it is important to clean the wheat and remove all impurities by wheat cleaning machine. Through a vibrating separator, rocks and soil are removed. Then wheat brusher is also used to make the wheat grains cleaner. A disk separator is used to separate wheat grains from other grains based on their weight. In the end, the grains are washed with the help of warm water to make sure no other impurity stays behind.
Grind Wheat into Flour
A wheat grain consists of three main parts called wheat bran, germ, and endosperm. All these parts are separated and grounded to produce flour of different grades (white flour, whole wheat flour, bread flour, etc.). They usually differ from each other on the basis of their protein content. Wheat milling machine is used to crush these parts of the wheat grain and convert them into particles of different sizes.
Pack the Flour
Once wheat flour milling process has been completed, the flour is sent to packaging machine for flour where it is automatically weighed and then packed in bags of different sizes. These bags can be stored in the milling plant or transported to the marketplace where they are sold at the market price.