Rice processing line is changing from traditional simple machinery to automated machinery
The rice processing line is changing from traditional simple machinery to automated machinery. As far as the manufacturing industry is concerned, the digitization of machinery manufacturing, integration, flexibility, intelligence, virtualization of the manufacturing process and networking and globalization of the manufacturing process are very important in information technology. Enterprises should accelerate the change and not be left behind by the times.
After years of operation and development, the rice processing line is changing from traditional simple machinery to automated machinery. New technologies are mainly nanotechnology, intelligent technology, membrane separation technology, cold sterilization technology, extrusion puffing technology, etc. Among them, nanotechnology advantages in baking machinery, and nano-ceramics have good wear resistance and toughness, more suitable for manufacturing tools.
The rice processing line enterprises in the market are actively getting rid of the image of large number and low technology content, and developing in the direction of multi-functionalization, control intelligence and high precision. The prosperous development of rice processing production line has also stimulated the rise in demand for automated and intelligent corn and other food machinery from food enterprises around the world.